3 Recipes for Your Passover Seder Leftovers
Gefilte Fish Spread "Easily transform these poached fish logs into a savory, creamy spread: Add fish, onion, and hard-boiled egg to a food processor and blend until smooth. Fold into sour cream, season with cracked black pepper, and serve with crudités and crackers."
Shepard's Pie "There's no shortage of great dishes to make with leftover roast chicken. But when we hear chicken, vegetables, and potatoes all in one, we think Shepherd's Pie. Mash the potatoes with butter until creamy, layer over the chopped leftover chicken and vegetables, and bake in the oven until browned."
Matzo Brei "Is there anything better than matzo brei and its infinite variations? Our test kitchen thinks not. Be it savory--folded into buttery onions or tossed with hard salami--or sweet--topped with sugar or grape jelly--we could wax poetic about this eggy delicacy forever."
Photographs: Courtesy of Bon Appétit