Salted Caramel, Pecan, and Sweet Potato Pie

by Lorna Jane Clarkson

Ed. note: Want to step up your pie game this Thanksgiving? Eschew the basic pecan or pumpkin filling for something that will start a conversation. Today Lorna Jane Clarkson, founder of Aussie fitness apparel brand Lorna Jane, is sharing her recipe for salted caramel, pecan, and sweet potato pie with us.

Our Move Nourish Believe–approved take on the traditional Thanksgiving pumpkin pecan pie not only looks impressive but also tastes like heaven, and it’s quick and easy to throw together. And the best part? There’s no baking required. This 20-minute no-bake pie is gluten-free, dairy-free, refined sugar–free, and 100% vegan. Dessert without the guilt… Yes, please!

Makes: 12 to 14 slices

Preparation time: 20 minutes

Set time: 3 hours

What's your favorite pie to make for Thanksgiving? Tell us below.

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