The Kitchy Kitchen

Lives In

Los Angeles, California

Education

  • Claremont McKenna College

Expertise

  • Food

Experience

Claire began her career as an assistant food stylist and personal chef before having her work featured in Zagat and The Huffington Post. She then founded The Kitchy Kitchen, a popular food blog which resulted in the release of her first cookbook in 2014. She is now the co-owner and co-author of Sweet Laurel, a whole foods baking company and cookbook. 

Education

 Claire graduated from Claremont McKenna College in 2007.

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