The Bloody Mary is a brunch staple that has converted many mimosa fans to tomato juice worshippers. A truly unique drink, the Bloody Mary is invitingly savory thanks to a combination of bold ingredients. The great thing about Bloody Marys is that even though they boast a solid base of vodka, tomato juice and spices, there are a number of mixes on the market that do the hard work for you.
Though a Bloody Mary has its standard ingredients, there are plenty of ways to switch it up. Whether you want to turn up the heat in the spice department or use more unexpected ingredients like dill and peppadew peppers, there's a Bloody Mary mix on this list for you.
Ahead you'll find an assortment of Bloody Mary cocktail mixes that run the gamut from spicy to bacon-infused, and everything in between. Happy brunching!
Toma Bloody Mary Cocktail Mix
If you're used to serving your Bloody Marys using only the most craft of ingredients, Toma Bloody Mary Cocktail Mix might quickly become your new favorite. Created in Queens and made in upstate New York, this ultra-savory cocktail mix is made using a combination of chipotle tomatillo sauce, sriracha and steak sauce. Whether you're indulging in the classic steak and eggs or a veggie omelette, Bloody Marys made using Toma's cocktail mix are sure to elevate your next breakfast or brunch.
The Traveler's Cocktail Kit Bloody Mary
Because you never really know when the urge for a Bloody Mary might hit, there's The Traveler's Bloody Mary Cocktail Kit. This convenient kit features a small-batch Bloody Mary mix, pack of rimming salt, a travel-size bar spoon, a recipe card and a linen coaster, making it perfect for that much needed in-flight sip.
The Real Dill Bloody Mary Mix
If you find that your Bloody Mary is missing a little something extra, a little dill could solve that problem (as dill usually does). A Bloody Mary cocktail mix that incorporates dill is somewhat tricky to come across, but you'll find just that with The Real Dill Bloody Mary Mix. This particular cocktail mix is inspired by the brand's Habanero Horseradish Dill pickles.
McClure's Spicy Bloody Mary Mix
Another Bloody Mary cocktail mix from a brand that knows a thing or two about pickling, McClure's Spicy Bloody Mary Mix uses pickle brine, dill and garlic for a mix that is delightfully unique.
This Bloody Mary cocktail mix is available in both spicy and mild, so there's an option for everyone.
Stonewall Kitchen Peppadew Sriracha Bloody Mary Mixer
From trend to food staple, sriracha is a common ingredient in many a breakfast or brunch dish. There are also a number of Bloody Mary cocktail mixers that incorporate sriracha, including Stonewall Kitchen Peppadew Sriracha Bloody Mary Mixer. This cocktail mixer is made using peppadew peppers, spicy sriracha, horseradish, lime juice and spices for an out of this world combination of flavors.
Stout Bloody Mary Mix
With notes of smokiness, Stout Bloody Mary Mix is a stellar option for those who want to experiment with using other spirits in their Bloody Mary. The smokiness of this mix makes it an ideal companion for mezcal, which is also smoky in flavor. In addition to its bold taste, Stout Bloody Mary Mix is only 25 calories per serving, is low in sodium and is also vegan, gluten free and organic.
Cicero Beverage Co. Bloody Mary Mix
Bacon and Bloody Marys certainly go hand-in-hand, so why not choose a Bloody Mary cocktail mix that's made using bacon? Cicero Beverage Co.'s Bloody Mary Mix is made using high quality ingredients, for a gluten-free option with a bacon-y twist. When making a Bloody Mary with this mixer, be sure to get extra creative with a bacon garnish.
Master Of Mixes Bloody Mary 5 Pepper Mixer
If you like your Bloody Mary with an ample amount of kick, how about about a Bloody Mary mix with not one, but five different spices? Master Of Mixes' Bloody Mary 5 Pepper Mixer is a unique blend of five different peppers: jalapeno pepper, de arbol chili pepper, habanero pepper, chipotle pepper and ancho chili pepper. This Bloody Mary cocktail mix is also made using pure lemon juice and juice from vine ripened tomatoes.