This Gourmet Black Forest Cheesecake Is Heavenly


Olive Magazine

I don't have much of a sweet tooth, but cheesecake is one dessert I can never say no to. It's just that delightful combination of the biscuit base with a tangy cheese center that makes me weak at the knees, every time. So when you combine that with the deliciousness that is black forest, you have one very sinful last course. Make it for friends and family over the holidays; it's sure to be a crowd-pleaser. Watch the video and see how it's done.

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