Do You Have Any of the Same Fridge Staples as These Celeb Chefs?

Updated 07/14/17
Product Disclosure
Tessa Neustadt

A well-stocked fridge is essential to good home cooking. So in an effort to improve in the kitchen, we're taking culinary notes from esteemed restaurateurs and foodies. With the help of Refinery29, we found out which ingredients celebrity chefs keep in their fridges at all times. Read through for Mario Batali, Marcus Samuelsson, and Guy Fieri's three favorite food staples, and then find out which one they all love.

Mario Batali

Mario Batali is the ingenious chef and part owner of Eataly, Lupa, and Mozza, plus many more delicious eateries. Unsurprisingly, his top three fridge food staples are just as amazing. 

1. Champagne
2. Hot sauce
3. Egg whites

Marcus Samuelsson

Marcus Samuelsson is the famed restauranteur behind Red Rooster in Harlem, New York. He was born in Ethiopia and raised in Sweden, two cultural cuisines that are reflected in his go-to fridge staples. 

1. Kalles from Sweden
2. A pot of Doro Wat stew
3. Hot sauce

Guy Fieri

Easily one of the most iconic and entertaining celebrity chefs out there, Guy Fieri serves up a compelling cast of must-have foods. 

1. Anchovy paste
2. Sriracha
3. Capers

1. Anchovy paste
2. Sriracha
3. Capers

What are the fridge food staples you can't live without? Sound off in the comments below. 

Franke V's Kitchen Spooky White Hot Sauce $8
Shop
Bushwick Kitchen Weak Knees Gochujang Sriracha $10
Shop
Born to Hula Ghost of Ancho Hot Sauce $8
Shop

Related Stories