Gisele Bündchen and Tom Brady are a bit superhuman, if you ask us. And, as expected, their eating habits are a bit otherworldly, full of spirulina, Himalayan sea salts, and not much in the way of processed foods. (#Goals, that’s for sure.) And thanks to an article in Well+Good, we now have a better idea of what the power couple snacks on while on vacation. Chef, holistic nutritionist, and health educator Joanne Gerrard Young has spent the last half-decade cooking for the couple at their home in Costa Rica. Read on for some of the surprisingly simple recipes.
Do you have any favorite go-to healthy recipes? Tell us in the comments!